B.C.'S CRAFT BEER AND CIDER GUIDE
Here’s what we’re looking forward to blasting our taste buds with this week! Doublemaker by Backcountry Brewing 8.0% ABV • 40 IBU • 473 mL tall can four-packs Everything you love about Backcountry’s award-winning Widowmaker IPA with “double the pleasure […]
One of the things about my job that I love is listening to people tell me about how they discovered and fell in love with craft beer. I recently got an email from South Korean student Han Kang, who is […]
With craft breweries trending towards more approachable beers, two styles have emerged as the big winners: hazy pales and lagers. Hazy pale ales and IPAs seem to be getting most of the attention these days, probably because that style of […]
Here’s what we’re looking forward to blasting our palates with this week! 10˚ by Dageraad Brewing 10.5% ABV • 650 mL bottles Happy day! We’ve been waiting since 2016 to try the next edition of this Belgian quadrupel by Burnaby’s […]
I don’t want to alarm you, but I think it might have snowed. You could look out the window and find out for yourself, but thankfully we have Facebook to show us hundreds of photos of everyone’s front yard/street. What […]
Here’s what we’re looking forward to shoving down our throats this week… Missing Lynx Hazy IPA and Gold Medal Deer by Luppolo Brewing Co. 6.8% ABV, 5.5% ABV • 473 mL tall cans Luppolo has a couple of can releases […]
By Roy Flemming, executive chef for Tuc Craft Kitchen Born in the UK and raised in the Caribbean, New York City and Montreal, TUC Craft Kitchen executive chef Roy Flemming has spent more than two decades in the kitchen, […]
Here’s what we’re looking forward to pouring down our pie hole this week! SEXTUPLE! By Dageraad + Sooke Brewing Co. (9.0% ABV, 473 mL tall cans) Brewed in collaboration with Sooke Brewing Co., Dageraad’s SEXTUPLE! is an abbey tripel […]
We may be living in the post-truth era, but if there’s one thing that’s universally accepted as fact, it’s that Brassneck makes fantastic beer and if you see something with its logo on it at the beer store, then you […]
Barley wine is a fickle beast and, sadly, it’s often done poorly. My first encounter with this strong, syrupy ale was back when I was a bartender in London (the important one, not the one in Ontario) almost 20 years […]