Recipe: Red chili tofu banh mi

Paired with Chaka Khan Sour IPA from House of Funk Brewing Sing Sing Beer Bar opened in February 2019, adding its own unique vibe to the Main Street scene. It quickly established itself as a comfortable, relaxed place to grab […]

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RECIPE: Lager roasted herb chicken salad

By chef Robert Belcham, Popina Canteen This story originally appeared in the Fall 2019 issue of The Growler, out now! You can find B.C.’s favourite craft beer guide at your local brewery, select private liquor stores, and on newsstands across […]

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RECIPE: Sea to Sky RAD-ler beer cocktail

Made with Vancouver Craft Beer Week’s 2018 Collaboration Beer, Sea To Sky Double Dry-Hopped Pilsner, by bartender Shaun Layton of Backcountry Brewing. If you’ve been following the burgeoning cocktail scene in Vancouver over the past decade, there’s a good chance […]

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