The Road Ahead

An interview with Ken Beattie, Executive Director of the BC Craft Brewers’ Guild After more than 18 months enduring COVID-19, life is finally beginning to return to normal. British Columbia’s craft beer industry dealt with a huge amount of uncertainty […]

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Farmers first

B.C.’s new crop of farm breweries Growing up on a farm in Langley, Mel MacInnes has seen many different things happen on her land. When she was a kid, her family raised dairy cows. After they got out of the […]

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Recipe: Brass Fish Burger

paired with Fat Tug IPA from Driftwood Brewery Brass Fish Tavern opened last February just in time for the pandemic. Located in Vancouver’s historic Marine Building, the name takes inspiration from the building itself. It is a beautiful, unique space […]

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This hand sanitizer, that beer

Author’s note: below is a transcript of my notes from the This Hand Sanitizer, That Beer Throwdown, a new event which took place on January 9, 2021, in Gibsons.* 12:40 P.M. // First beer event I’ve been to in a […]

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The best beer in B.C. (according to Twitter)

Driftwood Brewery’s Fat Tug IPA is B.C.’s best beer. That’s not according to brewers, experts or cicerones, but thousands of Twitter users. CBC reporter and B.C.’s top bracket maker Justin McElroy just spent the last couple of weeks creating a tournament […]

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