Beer and food pairing 101

Company’s coming, dinner’s almost ready, but you forgot to pop out to the liquor store to grab a bottle of wine. Obviously, you have a fridge stocked full of delicious, local craft beer, so screw it! Who needs wine with […]

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10 uses for your surplus suds

We’ve probably all found ourselves at some point or another with the unusual dilemma of having unwanted beer. Whether it’s cans of Coors Light left in the cooler that a bad friend brought to a party, a failed batch of […]

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The beers of Ballard

There’s a certain undeniable magic to Seattle. After all, this is the town that gave us Jimi Hendrix, Kurt Cobain and Kenny G. Home of the 2014 Super Bowl champion Seattle Seahawks and the 1917 Stanley Cup champion Seattle Metropolitans. […]

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In praise of beer-flavoured beer

Dry-hopped sours. Barrel-aged stouts. Organic fruit-infused, coffee bean-fermented, hazy IPAs with lactose and unicorn farts. I love them all. Truly. But sometimes they can be a bit much. What ever happened to beer that tastes like… beer? Beer that’s simple, […]

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