This Valentine's Day, say it with beer!

Brace yourselves, V-Day is upon us. Which means there’s a good chance you are going to have to buy some sort of clichéd gift for your significant other as a lame token of your undying love and affection, or whatever. […]

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PODCAST: Growler On The Air – Feb. 8, 2017

Growler editor Rob Mangelsdorf stopped by the This Is Lotusland podcast this week to talk craft beer with host Barry Link. Rob and Barry sample Big Rock’s Barrel-Aged Barleywine ahead of Big Rock Urban Brewery’s open house this weekend, and […]

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A beer lover’s guide to Dine Out Vancouver

Vancouver’s best restaurants may have been slow to embrace craft beer, but there’s still plenty pouring at this year’s Dine Out Vancouver festival. It’s an almost absurd premise. 280-plus restaurants all offering deeply-discounted prix fixe multi-course meals for 17 days […]

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The beauty behind barrel-aging

In competitive industries like craft brewing, staying ahead of the curve and on top of the trends is vital to keeping consumers interested. Craft brewers are taking traditional styles and flavours and are making them their own using different ingredients. […]

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