B.C.'S CRAFT BEER AND CIDER GUIDE
Beer and food pairings are increasingly popular here in B.C., as sold-out events like Uli’s beer-pairing dinners in White Rock or the Smuggler’s Trail Brewmaster Dinners in Langley demonstrate. But beer goes with so many other things–including hiking! B.C. is […]
With the first sighting of a Rudolph car, it’s apparent that that holidays are officially upon us. Time to dig out that tree, untangle those lights, see if that ugly Christmas sweater still fits, and get shopping! We thought we’d […]
Newsflash: It’s miserable out. This time of year, most days weeks months are a never-ending grey blur of damp and cold, with one drizzly day after another, after another. And on the rare occasions that the sun does make an […]
This summer has been a scorcher so far and there’s still more than a month to go. Some locally-crafted liquid refreshment is just thing to beat the heat, so here are some favourites we’re currently quaffing. Bottlecap by Twin City […]
I love it when B.C. breweries swing for the fences and pull out all the stops to create something exceptional. It doesn’t always work out, mind you. Sometimes you strike out when you’re trying to go yard. Certainly, it’s easier […]
Here’s what we’re substituting for food this week… Clementine White IPA by Field House Brewing White India Pale Ale • 6.3% ABV • 20 IBU • 650 mL bottles This Northeast style IPA from Abbotsford’s Field House Brewing pairs citrus […]
GOLD – Brewery of the Year GOLD – Best Dark Lager // Toasted Coconut Black Lager GOLD – Best Fruit Beer // Dark Sour: Blackberry + Blueberry GOLD – Best Low-Alcohol Beer // Sour Wheat Gose GOLD – Best Tasting […]
Here’s what we’ll be spending our children’s inheritance on this week… Whisky Sour Ale by Field House Brewing Co. 6.5% ABV • 10 IBU • 650 mL bottles Inspired by everyone’s favourite cocktails, this beer was soured with Field House’s […]
Abbotsford’s Field House Brewing has long been an advocate for brewing with local ingredients, choosing to make its beers with local hops, fruits and herbs—even locally-sourced yeast. The brewery has even gone a step further, developing underutilized farmland in the […]
Standing out in the increasingly crowded craft beer market often means craft breweries need to produce beers that are unique. Set a trend, develop a style, and there’s a good chance you’ll get the attention of us thirsty beer dorks. […]