Drink this: Farmland Hazy Field IPA by Field House

For many people, the craft beer movement isn’t just about choosing delicious, flavourful beer over insipid macro lagers—it’s about supporting local businesses, too. Instead of spending their hard-earned money on foreign-owned beer that’s made on the other side of the […]

Continue Reading

What the Hazy: When is an IPA not an IPA?

  This story originally appeared in the Summer 2019 issue of The Growler, out now! You can find B.C.’s favourite craft beer guide at your local brewery, select private liquor stores, and on newsstands across the province.   Ask any […]

Continue Reading