B.C.'s CRAFT BEER GUIDE
The BC Beer Awards and Festival released its official 2019 collaboration brew this week in celebration of its 10th annual event, taking place this Saturday, Oct. 19, at the Croatian Cultural Centre in Vancouver. Last year’s BCBA award winners 33 […]
Squamish’s Backcountry Brewing is honouring the memory of local artist Chili Thom and raising money for cancer research at the same time. The brewery released Suck It Cancer this week, a double dry-hopped pale ale (5.5% ABV, 28 IBU) with […]
Explaining the difference between a hefeweizen and a Belgian witbier just got easier for Bethany Smith, Brand Ambassador and Sales at Craft & Compass, a beverage marketing agency in Kelowna. She is one of 15 Canadians awarded a scholarship through […]
Four new craft breweries opened their doors this week across the province, much to the delight of thirsty British Columbians everywhere: Slow Hand Beer (Vancouver), Copper Brewing (Kelowna), Rustic Reel Brewing (Kelowna) and New Tradition Brewing (Comox). Here’s everything you […]
The Fall 2019 issue of The Growler, B.C.’s favourite craft beer guide, is out now with more than 200 B.C. breweries featured for the first time ever. Close to 190 breweries are included in The Growler’s extensive B.C. craft brewery […]
Returning this month after a one year hiatus, Donnelly Group pubs in Vancouver are celebrating the IPA in all its many forms as 30 Days of IPA returns for another very hoppy year. Every day during the month, a limited […]
Field House Brewing in Abbotsford is having a Field Day this Saturday Aug. 10, with its annual sour beer, art and music festival, hosted on its beer lawn. Eight breweries will be on hand pouring some of the best sour […]
After deep-sixing Four Winds Brewing Co.’s plans to build a flagship brewery and restaurant in Tsawwassen, Delta council has given a ringing endorsement to the proposed expansion of Four Winds’ existing lounge in the Tilbury. At its July 29 meeting, […]
Vancouver Island Brewing has launched an online magazine celebrating the multi-faceted radness that is Island life. Called Breakwater Magazine, the site will focus on publishing local Vancouver Island stories about travel, food, drink, history and more. “Our idea to launch […]
You’ve probably never heard of it, and likely haven’t tried it, but B.C. breweries want you to fall in love with the haskap berry. Also known as the edible blue honeysuckle or honeyberry, and originating in Japan, haskap berries cultivated […]