B.C.'S CRAFT BEER AND CIDER GUIDE
Expedia recently released its list of Best Beer Towns in Canada, and the interwebs are abuzz with controversy as a result. Naturally, Vancouver was named numero uno, and for good reason. You can’t swing an empty growler in this town […]
One the best things about this job (other than getting paid to drink beer) is getting together with brewers I admire and seeing what sort of creative awesomeness they can come up with. And then drinking it! For the latest […]
The latest edition of The Growler’s B.C. Brewer Collaboration Series is here and it’s a jackpot of fruit and hops! Blueberry Lemon IPA is the third in The Growler’s ongoing series of collaboration beers—and the first India Pale Ale. The […]
The haze has been lifted from our skies and our province is slightly less burny then it was a week ago, but the trend of hazy beer appears to be persisting. Which is great! If there’s one fad I can […]
Despite the fact that the sun has been reduced to an amorphous, vaguely glowing patch in the billowing smokescreen we used to call the sky, it is still very much summer, and I want some sunshine, dammit. Since I can’t […]
Esquimalt’s Lighthouse Brewing is celebrating a pretty significant milestone this year: 20 years of producing of quality craft beer. Part of the second wave of B.C. craft breweries, Lighthouse launched in 1998 and its flagship Race Rocks Ale soon became […]
Today is International India Pale Ale Day, so I think it’s fitting we crack into an IPA, on this, the holiest of days. The IPA is the style that helped craft beer conquer the world, thanks to its massive bold […]
I gotta say, I love it when I discover something I like, and find out there’s a crazy story behind it. Case in point: Longwood’s Quinceotica. Although ostensibly categorized as a beer, Quinceotica is actually an obscure kind of beer/cider […]
One of the great things about the recent craft beer revolution is all the obscure beer styles that are being resurrected. Take the gose, for instance (pronounced goes-uh). This traditional salted sour wheat ale dates back to the 1500s and […]
Part 4 in The Growler’s four-part series exploring the basic building blocks of beer. Make sure to check out Part 1: Water, Part 2: Grain and Part 3: Hops. So, after water, grains and hops, we come to the final […]