B.C.'S CRAFT BEER AND CIDER GUIDE
Here’s the beers we’ll be punishing our livers with this week… Jumo and Pandan by Dageraad Brewing Jumo: 4.8% ABV • 473 mL tall cans / Pandan: 8.5% ABV • 650 mL bottles Burnaby’s Dageraad Brewing is releasing two very […]
The B.C. Beer Awards launched its first-ever collab beer this week, a fresh-hopped kolsch brewed by 2017 Brewery of the Year-winner Mount Arrowsmith Brewing and 2017 Rookie of the Year, Backcountry Brewing. Called Group Project, the beer was brewed at […]
Ask a beer lover what their favourite is, and odds are they’ll pick something on the extreme edge of the flavour spectrum: a hoppy/hazy IPA, tart sour, or barrel-aged imperial stout. Rarely will a lager make it on to a […]
For thousands of years, cultures around the world have connected certain beers with birth months and zodiac signs. Bible historians, for example, have long associated the 12 beers present at the Last Supper with the various months of the year. […]
When it comes to modern, North American craft beer, there are really three main brewing traditions that have influenced what we drink today. Generally every beer on tap at your favourite craft brewery can trace its lineage to England, Belgium […]