The Wide World of Wheat

Beer, at its basic level, is a waste product produced by uncountable millions of yeast cells as they chew their way through a sugary slurry (called “wort”) that brewers prepare for their feasting. Those fermentable sugars can be derived from […]

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Beer awards are bullshit. Sort of.

The BC Beer Awards are coming up again, and with them another annual beer nerd tradition: the debate over whether beer awards are total bullshit or not. As a brewer who has won maybe the biggest award in Canada (Dageraad […]

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