WHAT IS IT? A style of dark ale initially brewed with brown malt in the 18th century, which has laterally become a robust malt-forward beverage with lots of toasted malt, coffee, and chocolate notes. DANGER LEVEL Might fall in the […]
On tap! New beers from Dageraad, CrossRoads and Four Winds
Here’s the beers we’ll be punishing our livers with this week… Jumo and Pandan by Dageraad Brewing Jumo: 4.8% ABV • 473 mL tall cans / Pandan: 8.5% ABV • 650 mL bottles Burnaby’s Dageraad Brewing is releasing two very […]
Best of the Fest: What to drink at Vancouver Craft Beer Week (according to us)
The weekend is fast approaching, and with it the glorious conclusion to Vancouver Craft Beer Week: the annual VCBW Fest at the PNE Fairgrounds. This Saturday and Sunday (June 2 and 3), more than 100 breweries and cideries will be […]
The beers of Ballard
There’s a certain undeniable magic to Seattle. After all, this is the town that gave us Jimi Hendrix, Kurt Cobain and Kenny G. Home of the 2014 Super Bowl champion Seattle Seahawks and the 1917 Stanley Cup champion Seattle Metropolitans. […]
Beer of the Week: Pacific Northwest Porter by Granville Island Brewing
Granville Island Brewing’s core beers may be brewed at the big Molson brewery down on Burrard (for the time being at least), but the original brewery nearby on Granville Island is still very much in operation and pumping out some […]