*Also known as NEIPA (New England IPA) WHAT IS IT? An offshoot of top fermenting American IPA styles, typically using new world hops for big, vibrant aromas by focusing on cold side additions to create biotransformation and extract essential oils. […]
What the Hazy: When is an IPA not an IPA?
This story originally appeared in the Summer 2019 issue of The Growler, out now! You can find B.C.’s favourite craft beer guide at your local brewery, select private liquor stores, and on newsstands across the province. Ask any […]